Candace Braun Davison writes, edits, and produces lifestyle content that ranges from celebrity features to roll-up-your-sleeves DIYs, all while relentlessly pursuing the noblest of causes: the quest for the world's best chocolate chip cookie.
Sour Patch Grapes, or Glitter Grapes, have been a blogger favorite for years, and it's long time you tried the treat firsthand. You may never go back to the actual candy again.
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- Yields:
- 10
- Total Time:
- 10 mins
Ingredients
- 1 1/2 lb.
green grapes
- 1/2
lemon
- 1
package cherry Jell-o (3 oz.)
- 1
package orange Jell-o (3 oz.)
- 1
package lemon Jell-o (3 oz.)
- 1
package lime Jell-o (3 oz.)
Directions
- Step 1 Empty each Jell-O packet into its own gallon-size resealable plastic bag.
- Step 2Remove grapes from stems and rinse in a colander, shaking the colander to remove any excess water (grapes should be damp, not dripping wet). Squeeze lemon juice over grapes and toss with your hands so that all the grapes get lightly coated.
- Step 3Place a handful of grapes in each bag of Jell-O mix, seal, then shake to coat.
- Step 4Remove from resealable bags and serve.
Deputy Editor
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